Dealing with wine bottles may seem like an easy task, but when it comes to resealing them, some people may find themselves in a bind. What if you’re enjoying wine with your family and need to finish the bottle?
Should you drink it quickly and not worry about saving the rest of the wine? Should you go out and buy another bottle right away so you can save it? The answer to these questions may depend on how long ago the bottle was opened.
Table of Contents
- Top 6 Ways To Reseal A Wine Bottle After Opening It
- The Easiest Way to Seal a Wine Bottle
- The Best Way to Open a Wine Bottle with No Corkscrew
- Final Words
Top 6 Ways To Reseal A Wine Bottle After Opening It
Resealing a Wine Bottle can be tricky due to many things. Hence, I’ve listed and discussed the 6 best ways to Reseal a wine bottle. So let’s check those.
#1 Twist And Tilt Method
First, gently press down on a wine bottle’s cork to remove any air bubbles. Then, hold a kitchen towel in your hand and tightly grip one end with your palm.
Next, place your free hand (the one not holding the bottle) underneath where you’re holding onto your towel and grab it with force – twist and tilt, twist and tilt. Once you feel like there’s no more room to tighten your grip, keep twisting!
This will help reseal a wine bottle better than just about anything else you can do.
#2 Wrap The Cork In Waxed Paper
It’s a common misconception that you can reseal a wine bottle by simply putting it back in its original box. However, when exposed to air, wine oxidizes and becomes stale. Plus, oxygen exposure changes the flavor and body of your wine.
The best way to protect your wine is to get it sealed in an airtight container as soon as possible after opening. You can do so by first removing all of the foil from around your cork and wrapping it in waxed paper before popping it back into place.
For extra insurance (especially if you’re saving some for later), throw some saran wrap overtop just before sticking it back in its box or storing it upright like a champ.
Here you can check some of the best-waxed papers on amazon!
#3 If You’ve Misplaced The Cork, Use A Paper Towel
Never fear if you misplace or lose your cork and don’t have a stopper handy. You can still keep that bottle of wine sealed with just a simple trick.
Simply fold a paper towel into a C shape and place it over the mouth of your wine bottle. Secure it in place by wrapping twine or rubber bands around them both. Pour in more liquid and enjoy!
#4 Make Use Of Wine Stoppers
You can reseal a wine bottle in many ways, but it’s important to ensure that your method doesn’t compromise your bottle or anything else in your household.
Leaving a cork in poorly sealed wine can result in exploding bottles and other dangerous issues.
In short, ensure you use one of these methods only as an emergency measure. Since every type of cork is slightly different, there’s no one-size-fits-all way to reseal a wine bottle.
#5 Use A Wine Saver
Use a wine saver if you have leftover wine that you know you will be drinking soon. This device is a type of small pump that removes all of the air from a bottle. When left in a bottle for more than 24 hours, the wine begins to oxidize (known as corking), leaving it with an unpleasant taste.
The wine saver prevents corking and preserves your leftover reds for about two weeks (and white wines for up to 30 days).
Most are fairly inexpensive, retail between $10 and $20, and can be purchased at your local liquor store or online. Find out how to use one here properly.
Here is the best Wine Save; you can check it out on amazon!
#6 Recorking Champagne And Sparkling Wine
Champagne, like all wines, is at its best when it’s in its original vessel. That way, you get to appreciate how it was meant to be served and with which foods—and no corkscrew is required.
But there are times when you want to serve a bottle at a later date (or don’t have a regular corkscrew around). Here are two options for resealing bottles of sparkling wine that you can use again in months or years to come.
The Easiest Way to Seal a Wine Bottle
If you’ve got a half-finished bottle of wine and would like to reseal it to preserve its flavor, follow these instructions. First, remove all excess labels around where you’d like to reseal your bottle.
Then, use a bottle corker (or if you don’t have one, use a screwdriver) to pierce two holes in either side of where you’d like to reseal your bottle. Now pour yourself another glass—you deserve it!
The Best Way to Open a Wine Bottle with No Corkscrew
You can open a wine bottle using a number of objects, including shoe laces, car keys, or another corkscrew. If you don’t have any objects around and you still want to have an open bottle of wine, then you are going to need to use a bit of force.
You may break your cork with an accidental pop, but it will be worth it in order to finally have that glass of wine. Many methods work for opening up bottles.
The method you choose will depend on what tools you have available and what type of corkscrew is holding your cork in place.
If you like to drink wine, then sooner or later, you will have leftover wine. In most cases, it can be used to make a tasty sauce for meats or pasta. But what about when you want to keep a bottle for yourself for a little while longer?
Well, if your favorite wines are being consumed on a regular basis, then at some point, you will run out of corks and need another way to reseal your bottles.
If there is some cork left in your wine bottle and it hasn’t been totally drained of its contents, I’m going to show you how to seal it with plastic wrap so that your wine stays fresh until you are ready to consume it.